Dinner Menu
- Locally and Family Owned
- Last Minute Catering Available
- Locally and Family Owned
- Weekend Specials
- Daily Lunch Specials
Hours:
Enjoy a Nice Meal With Your Family
Come to Tumea & Sons Restaurant for delicious food options for the whole family to indulge in. Whether you are looking forward to a dinner date with your special one or a family feast, our locally owned and operated restaurant is your first choice. We provide gluten-free cuisine upon request. You can choose to dine-in or carryout. Don’t forget to ask us about our weekend dinner specials. Bon appetite!
When you visit our Des Moines-located restaurant, you will always find either of Joe Sr., Louie, Mario or Joe Jr. at your service. We have FREE parking available. Our weekend specials change every weekend! Our top-quality food and ambience will leave you asking for more! With over 50 years of combined experience, our locally and family-owned restaurant is worth the visit!
Menu
Appetizers
Poached & Chilled White Shrimp served with cocktail sauce.
Lightly breaded strips of Squid served with honey mustard.
Hand-breaded strips of Chicken Breast.
Thinly Sliced & Hand-Breaded
Garlic-seasoned toasted bread.
Add Cheese + $3.00
Choice of cheese, meat, or combination.
In homemade red sauce.
Soups
Contains Bacon.
Salads
House Creamy Garlic, Italian Vinaigrette, Buttermilk Ranch, French, Bleu Cheese, Fat-Free Italian, Fat-Free Ranch, Extra Dressing + $0.75
Add Grilled or Breaded Chicken Strips + $5.00
Add Steak + $7
Your choice of dressing.
House Salad topped with Kalamata olives & feta cheese, served with your choice of dressing.
Beef and Poultry
Served with soup or salad and your choice of side spaghetti/penne, baked potato, French fries, cottage fries, rice pilaf, or mixed vegetables.
12 ounce Sirloin grilled to your desired temperature.
Bacon and celery stuffing wrapped with thinly sliced steak, slow cooked in our homemade red sauce, served casserole style over spaghetti. (no side)
Thinly sliced beef tenderloin, hand breaded in Italian breadcrumbs and sautéed in olive oil. (Cooked medium, medium-well, or well-done).
Diced beef tips sautéed with mushrooms, onions and peppers, served in a homemade red sauce over spaghetti. (No side)
Served Casserole Style + $2.50
Two seasoned Chicken Breasts sauteed with Kalamata Olives & Bell Peppers in our Asiago Cream Sauce served over angel hair pasta. (no side).
Sub Steak or Shrimp $24.00
Two chicken breasts sautéed with Mushrooms and Marsala wine sauce.
Two Chicken breasts sautéed in a rich garlic herb cream sauce.
Two grilled chicken breasts over spaghetti with homemade red sauce, served casserole style (no side).
Two lightly breaded chicken breasts over spaghetti with homemade red sauce, served casserole style (no side).
Two chicken breasts sautéed in garlic butter and finished with fresh lemon.
Seasoned and fried sliced sausage, peppers, onions, mushrooms and potatoes (no side).
Veal
Served with soup or salad and your choice of side spaghetti/penne, baked potato, French fries, cottage fries, rice pilaf or mixed vegetables.
Tenderized veal cutlets, hand breaded and pan fried, topped with pasta sauce, served casserole style.
Veal cutlets lightly breaded and sautéed with mushrooms and Marsala wine sauce.
Veal cutlets stuffed with capicola, breaded and cooked in garlic butter and Marsala wine sauce with mushrooms.
Fish and Shrimp
Seven shrimp baked in garlic butter, lightly topped with Romano cheese & breadcrumbs.
Seven seasoned Shrimp served with drawn butter.
Shrimp, mushrooms & bell peppers cooked in garlic butter and homemade red sauce over angel hair pasta (no side).
Pasta Dishes
Add Meat Sauce or Sausage Sauce + $3.00
Add White or Diablo Sauce + $3.00
Add One Meatball + $2.50
Add Sausage Link + $3.50
Add Meat Sauce or Sausage Sauce + $3.00
Add White or Diablo Sauce + $3.00
Add One Meatball + $2.50
Add Sausage Link + $3.50
Add Meat Sauce or Sausage Sauce + $3.00
Add White or Diablo Sauce + $3.00
Add One Meatball + $2.50
Add Sausage Link + $3.50
Add Meat Sauce or Sausage Sauce + $3.00
Add White or Diablo Sauce + $3.00
Add One Meatball + $2.50
Add Sausage Link + $3.50
Penne Rigate with ground sausage and red pepper flakes in our homemade red sauce with Romano and Mozzarella cheese.
Penne rigate with crumbled meatball and hard boiled egg, served in red sauce casserole style.
Penne rigate served with a spicy tomato cream sauce.
Add Six Shrimp + $5.00
Add Two Chicken Breasts + $4.00
Add Steak Tips $6.00
Served with homemade Alfredo sauce.
Add Four Shrimp + $4.00
Add Chicken + $4.00
Add Veggies + $2.00
Stuffed with our ricotta cheese mixture, served casserole style.
Add Chicken + $3.00
Sandwiches
Served with choice of French fries, cottage fries, salad or soup.
Ground meatball in Red Sauce, topped with mozzarella cheese & served in our homemade hoagie bun.
Graziano's Italian sausage, ground and topped with sauce and mozzarella cheese.
6-ounce grilled top sirloin, served open-faced.
Sides
Hot & Sweet Peppers
Bell peppers, onions, and mushrooms.
Our Rice Pilaf with Mushrooms, Onions, and Peppers
Drinks
(White or chocolate)
(Unsweetened or raspberry)
(Regular or decaf)
(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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